381866 Analysis of the Supercritical Extraction of Anthocyanins. the Andes Berry Case

Thursday, November 20, 2014: 9:06 AM
207 (Hilton Atlanta)
Javier Davila Sr.1, Moshe Rosenberg2, Gonzalo Taborda Sr.3, Carlos A. Cardona4, Valentina Aristizábal4 and Laura V. Daza4, (1)Chemical Engineering, Universidad Nacional de Colombia, Manizales, Colombia, (2)Department of Food Science and Technology, University of California, Davis, (3)Grupo de investigación en Cromatografia y Técnicas Afines, Universidad de Caldas, (4)Instituto de Biotecnología y Agroindustria, Departamento de Ingeniería Química, Universidad Nacional de Colombia, Manizales, Colombia

Abstracts:


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See more of this Session: Advances in Food and Bioprocess Engineering
See more of this Group/Topical: Food, Pharmaceutical & Bioengineering Division