Thursday, November 20, 2008: 12:30 PM-3:00 PM
Washington B Room (Loews Philadelphia Hotel)

Particle Production and Characterization (03a)

#659 - Particle Formation in Supercritical Fluids for Food and Pharmaceuticals (03A06)
Submissions for work describing novel strategies for particle formation in supercritical fluids with potential applications in food and pharmaceutical industies are covered in this session. Innovative synthesis, formulation, engineering, characterization and related modeling work are also welcomed in this session.
Chair:Jun Yang
CoChair:Rajesh Dave
12:30 PM659aPrecipitation of Green Tea Polyphenols Using a Supercritical Anti-Solvent Process
Darja Meterc, Maria Jose Cocero, Ángel Martín Martínez, Eckhard Weidner
12:50 PM659bNanoencapusulation Using Water-in-Supercritical CO2 Microemulsion Technology
Yuichiro Otsuji, Masahiro Ikeda, Chihiro Fushimi, Atsushi Tsutsumi
1:10 PM659cPrecipitation of Ultra-Fine Particles of Fenofibrate with Controlled Size Distribution by Resolv: Rapid Expansion Vs Stabilizer Concentrations
Sameer Dalvi, Dhananjay Singh, Rajesh Davé
1:30 PM659dA Study of Production of Micronized Powders Using Supercritical Fluid Atomization Techniques
Sriram Kiran Annapragada, M. P. Sharma, William Lindberg
1:50 PM659eEffect of Co-Precipitation on Crystallinity of Pharmaceutical Compounds Using Supercritical Anti-Solvent Process
Tau Yee Lim, Wai Kiong Ng, Reginald B. H. Tan
2:10 PM659fRe-Engineering Particle Sizes by Precipitation with Compressed Antisolvent (PCA) Process
Candy S. Lin, Ka M. Ng, Christianto Wibowo
2:30 PM659gHydrodynamics Modeling and Analysis of Rapid Expansion Systems of Supercritical Solutions (RESS)
Yudi Samyudia, Freddie Panau, Yuh Inn Liong

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